Bistro East

Opening times

Open Tuesday, Wednesday and Thursday lunchtimes (11.45am to 1.00pm) and Thursday evenings (5.45pm).

Group bookings

For six or more people, a £5.00 non-refundable deposit per person will be required on booking.

Leisure Loyalty Card

One stamp will be given, per person (per meal)

Find out about The Manchester College Leisure Loyalty Card

Opening times

Open Tuesday, Wednesday and Thursday lunchtimes (11.45am to 1.00pm) and Thursday evenings (5.45pm).

Group bookings

For six or more people, a £5.00 non-refundable deposit per person will be required on booking.

Leisure Loyalty Card

One stamp will be given, per person (per meal)

Find out about The Manchester College Leisure Loyalty Card

News and Reviews

Students compete to win Junior MasterChef

Students from local secondary schools took part in The Manchester College's second Junior MasterChef competition. The students, in teams of two, submitted menus which had to include a main course using chicken and a pastry based ...

The winners, Sophie Brand and Christina Bradbury

 

Catering tutor to learn from 'the best restaurant in the world'

A tutor at The Manchester College is heading to Copenhagen to visit ‘the best restaurant in the world.’ Hospitality and catering tutor, Andrew McLeod, will work alongside Noma’s highly skilled chefs. Noma is known for its reinvention ...

food (not representative of Noma ingredients)

 

Students cook up figgy pudding for DofE

Students at The Manchester College have cooked up a festive idea to help The Duke of Edinburgh's (DofE) Award scheme. Hospitality services students have made a Christmas pudding for a 'guess the weight' competition to be held in ...

Helen Moore and Adam Ravenscroft hand over the pudding to Mike Chambers

 

Bistro East hosts Junior MasterChef

This April, students from local secondary schools took part in The Manchester College’s first Junior MasterChef competition. The students, in teams of two, submitted menus which had to include a main course using chicken and a pastry based ...
Students from Manchester Academy finish their dish